As an important spice and condiment, nutmeg is widely used in cooking and food processing. To maintain the aroma and nutrition of nutmeg, drying is an indispensable step.
With the development of modern technology, heat pump dryer has become an ideal choice for nutmeg drying. Through its high efficiency and intelligent control, the original aroma and nutrients of nutmeg are retained.
Below, we will detail the drying process steps of nutmeg.
Step 1: picking and preliminary processing
The drying process of nutmeg starts with picking. Only carefully picked nutmeg can ensure the quality and taste after drying.
When picking, we should choose nutmeg with moderate maturity, and remove impurities and leaves in time. Initial processing was then performed, including washing and peeling.
The purpose of this step is to remove dirt and impurities from the nutmeg surface in preparation for subsequent drying.
Step 2: Adjust the parameters of the heat pump dryer
Before the heat pump dryer, it is necessary to adjust the parameters of the heat pump dryer according to the characteristics and drying requirements of the nutmeg.
The first is the temperature regulation. In general, nutmeg usually between 40 and 50 degrees Celsius, and a high temperature may lead to the loss of aroma and nutrients from nutmeg.
The second is the humidity regulation. Proper humidity can control the drying speed and the degree of dryness, generally between 20-30%.
Finally, the setting of time, drying time according to the water content and size of nutmeg, generally need from more than ten hours to dozens of hours. By adjusting the parameters reasonably, the quality and taste of nutmeg are best preserved during the drying process.
Step 3: The heat pump drying process
Put the nutmeg of preliminary treatment and parameter adjustment into the heat pump dryer for drying. The heat pump dryer evaporates the water from the nutmeg by the circulating hot air and moisture control and makes it gradually dry.
Compared with the traditional drying method, the heat pump dryer has the advantages of high efficiency, energy saving and intelligent control, which can better maintain the original aroma and nutritional components of nutmeg.
In the drying process, attention should be paid to timely turn over and stir the nutmeg, to ensure that it is evenly heated, to avoid excessive drying or local damage.
Step 4: After drying and storage
After drying, the drying degree and quality of nutmeg should be checked in time. Generally speaking, the water content of nutmeg is less than 10% can meet the drying requirements.
The dried nutmeg should be stored in a dry, ventilated environment to avoid moisture and mildew. The dried nutmeg can be stored in a dry container and sealed to extend its shelf life and maintain its aroma.
So, if you want to enjoy the fragrant nutmeg, a heat pump dryer will be your best choice. It can not only be applied to use in the drying of nutmeg, but also play an important role in the processing of other spices and agricultural products.
Whether it is ginger, onion, garlic and chili, or fruits and vegetables, the heat pump dryer can help you achieve efficient, healthy and delicious processing process.
AIM Heat Pump Industrial Nutmeg Drying Machine-----Click here to choose
AGHD-30ELC AIM Heat Pump Industrial Nutmeg Dryer Machine For Sale
Quick and Gentle Drying
Model Number: AGHD-30ELC
Material Loading Capacity: 100-400kg
Energy consumption: 3kw/h
Temperature range: 18C to 80C
Material of trays: stainess steel 304
AIM Cabinet Dryer Machine is the easiest operation heat pump dryer/dehydrator, plug in and play. It with intelligent control panel, no need installation, also with wheels to move. View Equipment →
AIM AGHD-70ELk Heat Pump Industrial Nutmeg Dehydrator Machine
Quick and Gentle Drying
Model Number: AGHD-70ELC
Loading Capacity: 500-700kg,can combine to much more bigger capacity
Energy consumption: 12kw/h
Temperature range: 18C to 80C
Drying room size: can be customized
Material of chamber walls: SS304
Material of trolleys and trays:SS304
For big capacity, dryer machine contact with dying chamber. Anti-rust stainless steel drying machine. Drying chamber, Portion board, trolleys and Trays all with food grade SS304. View Equipment
AGHD-15ELC AIM Dry Nutmeg Dehydrator Heat Pump Dryer Small Spice Drying Machine
Quick and Gentle Drying
Model Number: AGHD-15ELC
Material Loading Capacity: 100-150kg
Energy consumption: 2kw/h
Temperature range: 18C to 80C
Material of trays: stainess steel 304
Product: Dryera Heat Pump Nutmeg Drying Machine
Quick and Gentle Drying
Model Number: DPR-15
Loading Capacity: 3000kg-10,000kg, can combine to much more bigger capacity
Energy consumption: 18.8-41.5kw/h
Temperature range: 18C to 75C
Drying room size: can be customized
Material of chamber walls:SS304