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Xinjiang Turpan Institute of Agricultural Science has reached a long-term cooperative relationship with AIM factory, and purchased a batch of AGHD-30ELC heat pump dryers to carry out cantaloupe drying test, technology research and development.
Some melon farmers in the home workshop type small scale, its drying into dried cantaloupe resale.
Traditional cantaloupe drying, using the sun drying method, drying operation is simple, but easy to absorb dust, the color and appearance is poor, the quality is not guaranteed, can not meet the market mass production and high quality demand.
Before cantaloupe processing, we will test the sugar of melon nutrients, after our repeated testing and improvement.
Found the most suitable for local Hami melon processing technology, can shorten the processing time, and maximize the loss of nutrients, improve the quality of the melon, and the whole process does not use any additives, processing of the Hami melon dry natural color, keep Hami melon natural sweet.
Using the microcomputer set temperature and humidity, automatic drying cantaloupe, greatly reduce the labor cost of drying cantaloupe, improve the quality of cantaloupe.
Different treatment methods, the drying process will also change, the temperature control needs to be adjusted, so this process is for reference only.
If you are also interested in our machine, please contact us!
You can also click on the following link to learn more about industrial food drying techniques:https://www.aimheatpump.com/pages-25590
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Material Loading Capacity: 100-400kg
Energy consumption: 3kw/h
Temperature range: 18C to 80C
Material of trays: stainess steel 304
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Temperature range: 18C to 80C
Drying room size: can be customized
Material of chamber walls: SS304
Material of trolleys and trays：SS304
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